- Shoogaya
Cinnamon Rolls


Here is the recipe of the cinnamon roll that will melt in your mouth .
its so fluffy that you want to get another one !
*only makes for 4 servings*
Prep Time : 10 Minutes.
Baking Time : 30 Minutes.
Total Time : 40 Minutes.
Ingredients :
● 2 Cups of All Purpose Flour.
● 1 Tablespoon of instant yeast.
● 3 Tablespoons of Olive oil.
● 2 Packets (Tablespoons) Of Stevia Or Any Kind Of Sweetener.
● 1/2 Cup of Cinnamon&Sugar mixed .
● 2 Tablespoon of Vegan butter or Margarine .
● 1/2 Cup of water.
Method :
● In a bowl mix all of the dry ingredients together *without Cinnamon&Sugar*
● Add the yeast to the water and mix and leave it for 5 minutes.
● Pour the water with the yeast into the dry mix and add 3 tablespoons of olive oil too.
● Knead the dough and cover it to rest for 2 hours.
● Preheat The Oven In 425°.
● Knead the dough again and make it flat.
● Cut it in four to make four rolls.
● Now make the filling : Add 2 tablespoons of Vegan butter or Margarine Melted to the dough .
● Apply the Cinnamon&Sugar mix in the dough and roll it in any shape you want.
● Put it in the oven for 30 minutes.